Most home bakers don't account for labor, overhead, and time — which means you're working harder and earning less than you should. If you've ever finished an order and wondered whether you actually made money, that's the gap BatterSuite closes.
Most bakers start here 👇
Calculate your costs, labor, and profit in seconds — no spreadsheet required.
What you enter:
Built specifically for custom cakes, cupcakes, and made-to-order treats.
Know exactly what to charge by factoring in ingredients, labor, packaging, and profit margin — all in one place. Stop undercharging and start pricing like a pro.
Try the calculator →Store recipes with ingredient costs. Your pricing stays consistent.
Build and send professional quotes in under 2 minutes.
Track every order, deadline, and customer in one place.
See your revenue, costs, and profit — automatically.
"I finally understand what to charge — and I stopped underpricing my work."
30-day free trial. No credit card needed. Cancel anytime.
Start with the calculator — upgrade when you're ready to run your business like a pro.
Get notified about new features:
Use the formula: Ingredients + Labor + Overhead + Profit Margin. The cake pricing calculator on this site does it automatically.
No — cookies, cupcakes, macarons, presale boxes, any custom order. If you take orders and need real pricing, it's for you.
Your pricing calculator already knows your overhead. Your quotes auto-fill from your recipes. Your invoices go out in 30 seconds. No formulas to break.
Yes. Every account includes a public storefront where customers can browse your menu and place orders.
Pro is $15.99/month. Pro+ (includes WhiskMail email marketing) is $22/month or $220/year. All plans start with a free 30-day trial — no credit card required.
Yes. No long-term contracts, no cancellation fees.